The lean menu from Chef Serhiy Dzyubenko will help you spend the Easter Lent not only deliciously, but also elegantly. Here you will find dishes that will become your favorites throughout Lent:
- A warm salad of eggplant, zucchini and oyster mushrooms with a sesame-ginger sauce, served with fried tofu in unagi sauce
- Pasta in avocado cream served with roasted herrings, broccoli and basil oil
- Jerusalem artichoke puree soup
- Baked cauliflower. Served with spicy tahini sauce
We wish all believers that this special period will pass easily!
And we, in our turn, invite you to Sam's Steak House on Zhylyanska 37 to taste delicious dishes for the Easter Lent.
+38 (067) 501 13 95
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