Restaurants news
Elegant wedding at DOM №10
Just as a big dream begins with the fruition of a small wish, so your own fairy tale with the length of a happy life can begin with a magical wedding in the European style. Arrange it at DOM №10!
Ukrainian asparagus season
We start the asparagus season at DOM №10 restaurant.
We are proud to use local asparagus grown by farmers in southern Ukraine.
Whisky in the garden. The Glenlivet
On Jule 16 (Friday), Sam’s Steak House and CollectionForMen invite friends to a private summer whisky tasting with dinner in nature. We gather all connoisseurs of this drink on the territory of a...
Spring lunch menu at DOM №10
Spring creates the mood for even very important matters. Naturally, it dominates the updated menu of business lunches as well.
New breakfasts in Podil at a lovely DOM №10
The anticipation of breakfast is a special state of the weekend, when you are in no hurry, when there is time ahead to spend with the dearest people, when you squeeze your eyes shut of comfort and...
The Singleton. Tasting Dinner
On Wednesday, March 3, we invite you to enjoy exciting releases of excellent whisky from the Speyside region.
New whisky season at Sam’s Steak House
In February 2021, we start a new season of Single Malt in the format of tasting dinner. The first Tasting dinner will take place on February 10 and together with the speaker Alexander Ivchenko we...
Single Pot Still Irish Whiskey. Tasting Dinner
On February 24, Sam’s Steak House invites everyone to a whiskey dinner. Many connoisseurs of fine alcoholic beverages prefer Irish whiskey, but not everyone of them know what it was like at the...
Glenmorangie. Tasting Dinner
We invite you to Tasting Dinner at Sam’s Steak House on February 17. This is a series of dinners where our guests have the opportunity to try the legendary sorts of single malt whisky and learn...
Sam's Burger
This is the most popular burger in Sam’s, thanks to which we got an overview of the best burgers in the restaurants of Kyiv
ISTRIAN TRUFFLE SEASON AT DOM № 10
Great news for true gourmets: this fall, we would like to invite the guests of DOM # 10 to do justice to the new author’s menu dedicated to the truffle season prepared by the chef George Sharuev.
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